Monday July 6th, Ameyoko, Ueno, Tokyo, Yoshoku Lunch, Omurice Hamburg Set

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I awoke to the sound of rain outside but reasoning that rather than stay in due to bad weather that I would go out to see another part of Tokyo that I hadn’t been to. Following breakfast I did stay in hoping that the rain would clear to watch the Women’s World Cup Final in which Japan were playing the USA.

It turned out to be a very one sided final with the Japanese team falling apart after conceding early goals in the first half, following the disappointment of the final I decided to go to Ameyoko which is located bewteen Okachimachi and Ueno Stations on the Yamanote Line.

Normally a crowded market area full of people buzzing around looking for a bargain or so the media and travel books would have you believe, I experienced a very different atmosphere that day. The pictures online and in guidebooks are nearly always of bright crowded streets with colourful stalls selling all manner of items from dried fish to denim. The name Ameyoko comes from a short form of Ameya Yokocho which is Sweet Alley because sweets were traditionally sold there then after World War II, “Ame” became short for “America” because it became a black market selling American goods. There still remain a few shops selling army surplus in the area.

With the rain making the street slick, it wasn’t much fun walking around in the rain opening and closing my umbrella between shops. I wanted to get a cap and possibly another pair of jeans but the weather wore me down and brought my mood down somewhat and I found neither. I had in mind that each time I visit Tokyo, I would try to visit and have a different experience each time as well as going to familiar spots.

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Rain, rain…rain.

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I walked around looking for something to eat for lunch several times before electing to have a meal in a restaurant called Jyuraku under the railway bridge. It turned out that it had two ways in and out, I’m not sure if the interior had remained unchanged for that long or was made to look that way. Here I had a very Japanese meal or rather a Western meal called yoshoku, I say it’s very Japanese but Western, it is a style of cooking that the Japanese call Western but is uniquely Japanese. Yoshoku dishes are the Japanese versions of European and American dishes that have been adapted and cater to Japanese tastes. While looking around the net for yoshoku definitions I did find this article from the New York Times, if you want to read into further detail about it.

One such dish is called Omurice, which is rice stir fried with ketchup on top of which is placed an omlette. One of the things I like in Japan is that for those of you like me who can’t make up your mind or want to have a bit of several dishes at the same time is that there are numerous combination set lunches available. Another peculiar take on a staple food item that falls into yoshoku is the hamburger, there is the version you eat with a bun and then there is the hamburg or hanbāgu. While the same shape as the hamburger, it has a very different texture and is served with a dark rich sauce and with plain rice. This time the Japan Times has run a story detailing the hamburg.

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My Omurice Hamburg Set lunch which was a great comforting choice for a wet day.

I have drawn a blank for what I got up to that afternoon and given the weather am assuming that it may well have been using the coin laundry back at my accommodation as well as a little more research into where I would be going.

That evening I returned to Shibuya to meet a friend from my years at film school in London, for a quick catch-up and a bite to eat in a restaurant called Kemuri which was a yakitori restaurant alas I have no pictures. As mentioned earlier sometimes I plain forgot to take pictures or was so hungry that I’d forget to. It’s still not a reflex to take a picture of my food like it has become for many people 😉 We also had a quick drink in one of the branches of Hub, which is a chain of bars in Japan that have re-imagined the idea of the British Pub both in interior and menu, it was as if somebody had tried to explain what a pub was and then tried to build but had lost things in translation. Speaking of which I did see this sign out and about in the morning:

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3 thoughts on “Monday July 6th, Ameyoko, Ueno, Tokyo, Yoshoku Lunch, Omurice Hamburg Set

  1. I am still learning the process of taking pictures before I eat as well! I am new to the blogging process too. LOL You seem to have done well so far though! I am enjoying Japan through your eyes as I am not able to travel much and trying to plan a trip in the next 2 years to the east. These are so cool!

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